Skip to main content

The Missing Link {May 2013 Blog Link Up}

We are elbows deep in dirty diapers, dishes, gardening, and meat chickens right now.  


Spring is such a busy time for us!

My husband has been doing most of the work with the meat birds, beginning with setting up their luxurious cardboard box pen while they were still chicks, needing plenty of warmth:






all the way up to the transition to their new, bigger home out at the old farm, where he has installed a watering system and built some large feeders for them.




We plan on butchering our chickens in the next couple weeks.  This was not easy for me to witness last year  (I am woman enough to admit that I cried), yet this year,  I am planning on dispatching at least one myself.  It is very important to me that I do this actually, even though I am dreading it.  I am very aware of where my food comes from, and that a living creature will be giving its life in order to sustain our own, which is what makes it so hard for me.

But, it is part of life, the food chain, and I feel like it is something I need to do.  I will, of course, document and publish my experience in the next couple weeks.  Hopefully there wont be too many pictures of me crying.  :)

Other than chickens, my month of May has mainly centered around taking care of our children.  


Our twins, Lily and Palmer are just about 5 months old now, and consuming much of my time.  They are future bacon lovers though, I can just tell...




We started them on solids recently.  Their first food?  No, not bacon!  Soft-boiled egg yolk.





I think I might like eggs Mom!



Baby Girl, you have a little something on your face...


My two oldest sons are happy that school is about to be let out.  


And so am I!  I could really use the helping hands at home.  I always like to brag about how much my boys help me out with the babies and the housework.  They are turning in to fine young men.


My eight year old is going through his "Napoleon Dynamite" stage.

My eleven year old is a major bookworm!


May really is a great month.  To me, it says, "Spring is here, and Summer is on its way!"  And keeping with this theme,  I have some great blog posts I have found that I'd like to share--

  • For your green thumb:

Learn how to compost in small spaces from Don't Mess With Mama.










A cheap and easy raised bed idea from Five Little Homesteaders.







  • For your body:

Homemade sunscreen lotion bars from Homemade Mommy.










Try making some calendula balm for skin irritations using Shalom Mama's recipe.






  • For your belly:

Another way to eat dandelions:  dandelion fritters from Growing Up Herbal.







Enjoy this great summer drink recipe:  lavender lemonade from They Call Me Oyster Girl.

Comments

Post a Comment

I will just take a quick peek at your comment before it posts to avoid getting bombarded by spam. Please don't take it personally, I'm sure you're a lovely person.

Popular posts from this blog

Soapmakers: Why You Shouldn't Use Vinegar if You Come into Contact with Lye

It was one of the first things I learned when I began making my own soap; I read it in books and on the internet: "Always keep a jug of vinegar on hand when you are working with lye.  Vinegar neutralizes lye." Soapers, have you heard this?  Do you practice the habit of keeping vinegar nearby when you make your soaps?  So did I, until recently, when I read an interesting post on a soap forum, and then decided to research the claim myself.
2 comments
Read more

Homemade Drain Cleaner

To avoid clogging and bad odors, sink and tub drains should be periodically cleaned. A once a month cleaning with a non-toxic, homemade cleaner prevents needing a stronger, usually sodium hydroxide (lye) based, cleaner to remove clogs.  Sodium hydroxide is extremely caustic, and will damage the lungs if inhaled, burn skin and eyes, and can be fatal if swallowed.  In addition, the heat generated by using sodium hydroxide can soften PVC pipes, and damage old, corroded pipes.  It also changes the pH of water and can cause fish kills. A much nicer alternative to this harsh chemical is the simple combination of baking soda and vinegar, followed with boiling water.  When baking soda and vinegar are combined, they foam and expand, cleaning the sides of your pipes and dissolving fatty acids.  The boiling water then washes it all away.  This method is a great way to use up the box of baking soda in your frig that is not longer doing a good job of d...
51 comments
Read more

Khachapuri: A Delicious Cheese and Egg Filled Bread

If you love the taste of freshly baked bread, cheese, and eggs, this recipe is for you!  It is based on a dish called Khachapuri ( pronunciation here ), which comes from the beautiful country of Georgia, located at the boundary of Eastern Europe and Asia.  The name Khachapuri translates to "curd bread," owing to the heavenly combination of melted cheeses inside a soft, fluffy bread boat.
Post a Comment
Read more